86-4591-83　Recombinant Pisum sativum Leghemoglobin Lb120-8 100ug　CSB-EP886636EWE

Uniprot ID	Q9SAZ1	Research Topic	others
Gene Names	N/A	Organism	Pisum sativum （Garden pea）
Source	E.coli	Expression Region	2-146aa
Sequence Info	Full Length of Mature Protein	Tag Info	N-terminal 6xHis-tagged
AA Sequence	GFTEKQEALVNSSWELFKQNPSYSVLFYTIILKKAPAAKGMFSFLKDSAEVVDSPKLQAHAEKVFGMVHDSAIQLRASGEVVLGDVTLGAIHIQKGVIDPHFVVVKEALLDTIKEASGEKWSEELSTAWEIAYEGLASAIKKAMN	MW	19.9 kDa
Alternative Name（s）	/	Purity	Greater than 90％ as determined by SDS-PAGE.
Storage Buffer	If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5％-50％ glycerol.If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6％ Trehalose, pH 8.0.	Image Description	（Tris-Glycine gel） Discontinuous SDS-PAGE （reduced） with 5％ enrichment gel and 15％ separation gel.
Form	Liquid or Lyophilized powder	Reconstitution	We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50％ of glycerol （final concentration） and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50％. Customers could use it as reference.

アズワン品番	商品名	型番	入数	標準価格（税抜）定額送料（税抜）
86-4591-84	Recombinant Pisum sativum Leghemoglobin Lb120-8 20ug	CSB-EP886636EWE	1個	60,000円
86-4591-83	Recombinant Pisum sativum Leghemoglobin Lb120-8 100ug	CSB-EP886636EWE	1個	112,000円
86-4591-82	Recombinant Pisum sativum Leghemoglobin Lb120-8 1mg	CSB-EP886636EWE	1個	377,000円