Purity:Purified by Protein A affinity chromatography.
Form:Supplied as a liquid in PBS, pH 7.2, 0.09% sodium azide.
Specificity:Recognizes Whole Cell Campylobacter jejuni. Does not react with H. pylori, E. coli, Salmonellae, Shigellae, P. aeruginosa, Yersinia and Citrobacter