85-4786-50　Legumin Type B, Recombinant, Vicia Faba, aa1-148, His-tag (LEB6) 100ug　405975

特徴

• This protein found in the seeds of many leguminous and non-leguminous plants is the source of sulfur-containing amino acids in seed meals.
• Source:Recombinant protein corresponding to aa1-148 from Vicia Faba Legumin Type B, fused to His-tag at N-terminal, expressed in Yeast.
• Molecular Weight:~19.0kD
• Amino Acid Sequence:GIPYWTYNNGDEPLVAISLLDTSNIANQLDSTPRVFYLGGNPEVEFPETQEEQQERHQQKHSLPVGRRGGQHQQEEDGNSVLSGFSSEFLAQTFNTEEDTAKRLRSPRDKRNQIVRVEGGLRIINPEGQQEEEEEEEEEKQRSEQGRN
• Storage and Stability:May be stored at 4°C for short-term only. Aliquot to avoid repeated freezing and thawing. Store at -20°C. Aliquots are stable for 6 months after receipt at -20°C. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap. Further dilutions can be made in assay buffer.

仕様

• Size：100ug
• Source Antigen：Recombinant, Yeast
• Grade：Purified
• Purity：≥90% (SDS-PAGE)
• Form：Supplied as a liquid in Tris, 50% glycerol.
• Molecular Weight Non Ab：19
• Swiss Prot Number：P16079
• EU Commodity Code：30021019
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• 製品の仕様は予告なく変更になる場合がございます。最新仕様はメーカーホームページをご確認ください。

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