Spilanthol is a fatty acid amide isolated from Acmella oleracea. Spilanthol extract has been discovered to aid in saliva stimulation (sialogogue) for people suffering from dry mouth (xerostomia).
Molecular Weight:221.34
Molecular Formula:C₁₄H₂₃NO
Appearance:Off-white to pale yellow, low-melting solid
Storage and Stability:Store in the dark at -20°C under inert atmosphere. Stable for 6 months after receipt. Caution: Light sensitive. For maximum recovery of product, centrifuge the original vial prior to removing the cap.