Chondroitin/dermatan disaccharide. Sodium salt. Chondroitin/Dermatan Sulfate Disaccharides are produced by bacterial chondroitinase digestion of Chondroitin and Dermatan sulfate.
Molecular Weight:~6kD
Storage and Stability:Lyophilized powder may be stored at -20°C. Stable for 12 months at -20°C. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap. Further dilutions can be made in assay buffer.
