Purified and centrifuged at low temperature to isolate the immunoglobulin fraction. The precipitate is re-crystallized, washed, dialyzed, and filtered prior to lyophilization.
Appearance:Supplied as a lyophilized powder. No preservatives added.
Purity:≥97% (protein electrophoresis)
pH:6.5-7.5
Total Protein:45-65g/L
Solubility:15 minutes at manual stirring
Storage and Stability:Powder may be stored at 4°C. Stable for 6 months after receipt.
Certificate of Origin:Australia
仕様
Size：100g
Source Antigen：Bovine
Purity：≥97% (protein electrophoresis)
Form：Supplied as a white to off-white, lyophilized powder. No preservatives added.
