A labeled version of Nateglinide, an Amino-acid derivative that stimulates insulin secretion which is used as an antidiabetic.
Melting Point: 128-129°C
Solubility: Chloroform, Methanol
Storage and Stability:May be stored at RT for short-term only. Long-term storage is recommended at -20°C. For maximum recovery of product, centrifuge the original vial prior to removing the cap.