Gamma globulins are a class of globulins, identified by their position after serum protein electrophoresis. The most significant gamma globulins are immunoglobulins ("Igs"), more commonly known as antibodies, although some Igs are not gamma globulins, and some gamma globulins are not Igs.
Source:Bovine serum
Applications:Suitable for use as an antigen in immunological protocols.
Recommended Dilution:Optimal dilutions to be determined by the researcher.
Purity:≥99%
Form:Supplied as a lyophilized powder from PBS, pH 7.2. Reconstitute with sterile ddH2O.
Storage and Stability:Lyophilized and reconstituted products are stable for 6 months after receipt at -20°C. Reconstitute with sterile ddH2O. Aliquot to avoid repeated freezing and thawing. Store at -20°C. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap. Further dilutions can be made in assay buffer.
仕様
Size：10g
Source Antigen：Bovine serum
Grade：Highly Purified
Purity：≥99%
Form：Supplied as a lyophilized powder from PBS, pH 7.2. Reconstitute with sterile ddH2O.
