Staphylococcus enterotoxin A, an exotoxin excreted by Staphylococcus aureus that is the cause of classic food poisoning.
It consists of 233aa with a molecular weight of 27.8kD and is one of six antigenically distinct enterotoxin proteins that have been identified (A, B, C, D, E and G).
Applications:Suitable for use in ELISA, Immunohistochemistry and Western Blot.
Other applications not tested.
Recommended Dilutions:Immunohistochemistry: Frozen sectionsOptimal dilutions to be determined by the researcher.
Storage and Stability:Store product at 4°C if to be used immediately within two weeks.
For long-term storage, aliquot to avoid repeated freezing and thawing and store at -20°C.
Aliquots are stable at -20°C for 12 months after receipt.
Dilute required amount only prior to immediate use.
Further dilutions can be made in assay buffer.
Note: Sodium azide is a potent inhibitor of peroxidase and should not be added to HRP conjugates.
For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap.
Note: Applications are based on unconjugated antibody.
仕様
Size：100ul
Host：rabbit
Source Antibody：S.aureus
Grade：Purified
Purity：Purified
Form：Supplied as a liquid in PBS, pH 7.2. Labeled with horseradish peroxidase (HRP).
Specificity：Recognizes Staphylococcus enterotoxin A. Does not react with other staphylococcal toxins.
