Herpes simplex virus type 1 (HSV1) is usually associated with infections of the lips, mouth and face.
It is the most common herpes simplex virus and is usually acquired in childhood.
HSV-1 often causes lesions inside the mouth such as cold sores (fever blisters) and is transmitted by contact with infected saliva.
Glycoprotein G is suggested to contribute to viral entry through apical surfaces of polarized cells.
Applications:Suitable for use in ELISA and Immunofluorescence.
Other applications not tested.
Recommended Dilutions:Optimal dilutions to be determined by the researcher.
Storage and Stability:May be stored at 4°C for short-term only.
Aliquot to avoid repeated freezing and thawing.
Store at -20°C.
Aliquots are stable for 12 months.
For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap.
Labeled with horseradish peroxidase (HRP).
Sodium azide is a potent inhibitor of peroxidase and should not be added to HRP conjugates.
HRP conjugates are sensitive to light.
仕様
Size：1ml
Host：goat
Grade：Purified
Purity：Purified
Form：Supplied as a liquid in PBS, pH 7.2, 10mg/ml BSA, 0.002% Thimerosal. Labeled with Horseradish Peroxidase (HRP).
Specificity：Recognizes Herpes Simplex Virus. Also recognizes ICPs and late structural (virion) antigens. Crossreacts with HSV Type 2 by indirect immunofluorescence. Does not react with HEp-2 cells.
Isotype：IgG
Calc Applications Abbrev：E
Immunogen：HSV type 1, strain F (Human) infected cell lysate
