Glucose oxidase enzyme (GOx) is an oxido-reductase that catalyses the oxidation of glucose to hydrogen peroxide and D-glucono-d-lactone.
In cells, it aids in breaking the sugar down into its metabolites.
Glucose oxidase is widely used for the determination of free glucose in body fluids, in vegetal raw material, and in the food industry.
It also has many applications in biotechnologies, typically enzyme assays for biochemistry including biosensors in nanotechnologies.
Applications:Suitable for use in ELISA, Western Blot and Immunohistochemistry.
Other applications not tested.
Recommended Dilutions:Optimal dilution to be determined by the researcher.
Storage and Stability:Lyophilized and reconstituted products are stable for 12 months after receipt at -20°C.
Reconstitute with sterile ddH2O.
Aliquot to avoid repeated freezing and thawing.
Store at -20°C.
For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap.
Further dilutions can be made in assay buffer.
仕様
Size：100ug
Host：rabbit
Grade：Highly Purified
Purity：Purified by delipidation, fractionation and ion exchange chromatography
Form：Supplied as a lyophilized powder from PBS, pH 7.2, 0.01% sodium azide. Reconstitute with 100ul sterile ddH2O.
Specificity：Recognizes Glucose Oxidase (Aspergillus niger). Assay by Immunoelectrophoresis resulted in a single precipitin arc against anti-rabbit serum as well as purified and partially purified Glucose Oxidase (Aspergillus niger).
