84-1012-81 ［取扱停止］Protein G 1mg P9102-51
特徴
- Protein G is a small globular cell surface protein produced by Streptococcus sp.
- It is composed of two or three nearly identical domains of 55 amino acids each.
- It binds to Fc fragment (constant region) of Immunoglobulin G with high affinity.
- Protein G can be used to detect, quantify and purify IgG antibodies and antibody/antigen complexes.
- Protein G binds to all IgG subclasses from human, mouse and rat species.
- It also binds to total IgG from guinea pig, rabbit, goat, cow, sheep and horse.
- Applications: Suitable for use in ELISA.
- Recommended Dilution: > 5000 assays/mg (ELISA)
- Suggested secondary antibodies:I1906IgY, Chicken Pab Rb x Ch I1906-10IgY, Chicken-HRP Rb x Ch I1906-12IgY, Chicken-FITC Rb x Ch I1906-14IgY, Chicken-AP Rb x Ch
仕様
- Size：1mg
- Host：chicken
- Source Antibody：human
- Grade：Highly Purified
- Purity：Purified by solvent extraction and column chromatography.
- Form：Tris buffer, pH 7.4, 0.09% sodium azide
- Specificity：Recognizes Protein G.
- Isotype：IgY
- Calc Applications Abbrev：E
- Calc Crossreactivity：Hu
- Immunogen：Protein G from Staphylococcus
- Shelf Life：1year
- EU Commodity Code：30021010
- この商品は法規制を確認しておりません。（法規制によって販売できない場合もございます）
- 製品の仕様は予告なく変更になる場合がございます。最新仕様はメーカーホームページをご確認ください。
- 【試薬に関するお問合せ】
- アズワン株式会社 試薬・プロセス材料グループ
- TEL：06-6447-8641
- FAX：06-6447-8642
- E-mail：[email protected]
